This is one of the best soup recipes on the planet! We love it, and it is super easy to prepare. Just throw it all into the pot and that's it! It makes a lot of soup, so it's perfect when you are having a bunch of people over.
Ingredients
2 Whole Chicken breasts, boiled and shredded
1 small onion, chopped
1 bell pepper, chopped
garlic pepper (to taste)
1/4 cup fresh cilantro
1/2 teaspoon black pepper
3 cans Mexican style stewed tomatoes
15 ounces ranch style beans
1 envelope taco seasoning mix
1 envelope Ranch dressing mix
Instructions
Boil chicken breasts in a large pot. Sauté onions, bell peppers and garlic pepper (to taste) in olive oil. Add chicken, taco seasoning, beans, tomatoes and cilantro. Bring to a slow slimmer for at least 20 minutes. This soup is great topped with tortilla chips, grated cheese, sour cream, and avocado.
Got Leftovers?
Use the leftover soup to make some amazing quesadillas! Strain as much of the liquid as you can from the soup. Then spread the mixture between tortillas with grated cheese and brown in a skillet. Then top with salsa, sour cream, etc. Mmmm...who's hungry? :)
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